Raspberry Treats for Dogs
Ingredients
- 0.5 cup Coconut flour
- 1 Flax egg, 1 Tbsp. ground flaxseeds + 3 Tbsp. warm water
- 0.5 cup Frozen raspberries, chopped
- 4 tbsp Cranberries, chopped, Use unsweetened or sweetened with apple juice. DO NOT use xylitol, refined sugar or grape juice.
- 4 tbsp Apple sauce (organic), Be sure to use unsweetened with no added ingredients
- 4 tbsp Water
Instructions
- Preheat the oven to 350 degrees F and lining a baking sheet with parchment paper.
- Next, add the coconut flour to a mixing bowl and make a flax egg with 1 Tbsp. ground flaxseeds and 3 Tbsp. of warm water.
- Allow the flax egg to sit for 10 minutes and then add to the coconut flour.
- Add the applesauce and water. Stir to combine.
- Add the chopped raspberries and cranberries. Stir well to incorporate.
- Transfer the dough to a large sheet of additional parchment paper and flatten the dough to be roughly 1 inch thick. Using a heart shaped cookie cutter, cut out 50 small heart shaped cookies.
- Bake for 10-12 minutes or until lightly brown.
- Store in a sealed container.
Notes
Your cook time might be different depending upon your oven.